FESTIVAL STYLE

Collect from our street food truck, select an option. Vegetarian options available for all, just ask

 

·       THE BIG EAT CO. BURGER

Hand pressed Island beef burgers served in a locally baked brioche bun with English leaves, molten cheese and caramelised relish

·       ULTIMATE BACON ROLLS

Succulent locally smoked bacon served in a sourdough bun

·       GRIDDLED WRAPS

Citrus, garlic, and thyme chicken with Asian slaw

Chimichurri IOW Steak with Gallybagger Cheese

·       LAMB KOFTAS

Isle of Wight reared spiced lamb koftas with pitta bread and slaw

·       CHICKEN GYROS

Spiced organic chicken, warm flatbread, chilli and yoghurt dressing, Big Eat pickles

·       SECRET RECIPE JERK CHICKEN

Our own recipe jerk chicken, served with rice and peas, slaw, hot sauce

·       ORIENTAL BOWLS

Salt and Pepper Squid

Singapore Noodles

·       INDIAN POKE BOWLS

Lamb Madras, Chicken Methi, Naan, Mini Poppadoms, Pilau Rice, Vegetable Samosa, Chickpea and Spinach Dhall, Mini Naan Bread