FESTIVAL STYLE
Collect from our street food truck, select an option. Vegetarian options available for all, just ask
· THE BIG EAT CO. BURGER
Hand pressed Island beef burgers served in a locally baked brioche bun with English leaves, molten cheese and caramelised relish
· ULTIMATE BACON ROLLS
Succulent locally smoked bacon served in a sourdough bun
· GRIDDLED WRAPS
Citrus, garlic, and thyme chicken with Asian slaw
Chimichurri IOW Steak with Gallybagger Cheese
· LAMB KOFTAS
Isle of Wight reared spiced lamb koftas with pitta bread and slaw
· CHICKEN GYROS
Spiced organic chicken, warm flatbread, chilli and yoghurt dressing, Big Eat pickles
· SECRET RECIPE JERK CHICKEN
Our own recipe jerk chicken, served with rice and peas, slaw, hot sauce
· ORIENTAL BOWLS
Salt and Pepper Squid
Singapore Noodles
· INDIAN POKE BOWLS
Lamb Madras, Chicken Methi, Naan, Mini Poppadoms, Pilau Rice, Vegetable Samosa, Chickpea and Spinach Dhall, Mini Naan Bread